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Paul Hobbs Cabernet Sauvignon Nathan Coombs Estate
Add to cellar | Regions |
California, Coombsville, Napa County, Napa Valley, United States |
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| Type | |
| Color | |
| Taste | |
| Body | |
| Red Grapes | |
| Fermentation | |
| Aging | |
| Food pairing | |
| Flavors |
Oak, Vanilla, Blackberry, Raspberry, Cedar, Licorice, Minerals, Graphite |
| Situations | |
| Winery |
Reference price : $245.00~
The Coombsville area, with its vineyards, is close to San Francisco Bay and is affected by the cool breeze from the sea, so the summer temperatures are low and mild compared to other areas. Therefore, the grapes have a long growing season and mature evenly.
Aromas of cassis, blackberry tart, mocha, and black olives, with a condensed and profound feeling of fruit in the mouth, with dark chocolate and earthy aromas spreading.
The taste is deep and rich, the tannins are moderate, and the characteristics of Cabernet Sauvignon are firmly expressed. It is a wonderful Napa wine that feels the high potential of long-term aging.
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