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Toro Albalá Don PX Gran Reserva
Add to cellar | Regions | |
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| Type | |
| Color | |
| Taste | |
| Body | |
| White Grapes | |
| Food pairing | |
| Flavors |
Almond, Caramel, Coffee, Chocolate, Honey, Butter, Prune, Fig, Nuts, Raisin |
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| Winery |
Reference price : $36.50~
Arrange the harvested ripe P.X. (Pedro Ximenez) and dry in the sun for 10 days. Squeezed in a dried grape state where the water content has evaporated and the sugar content has increased, and fermented in a stainless steel tank for 5 months. Good year, single year, aged for at least 25 years in the same barrel, not in the Solera system, with the addition of distilled spirits of P.X. wine to stop fermentation. Limited production.
One that makes you feel the depth of Spain, a traditional wine producing country.
A dark brown color similar to balsamic vinegar that has been aged for a long time. There is also clay, which shows the unfathomable power of Pedro Ximenez, the queen of sweet varieties. Of course, it is extremely sweet, but the taste that sublimates beyond time and space makes you want to keep the bite in your mouth deep and forever.
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